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Already used a thousand years before Christ, honey was considered the “food of the gods”. The ancient people took advantage the many properties of it: was used in curative purpose or in cosmetics and it is a great help in the kitchen. Honey is particularly recommended before and after a physical effort to recover the used energy. Honey is also very useful for those whose activities are simply “mental”, it is good for brain and nervous system indeed.
| Single bag 100 gr. | Cod. art. - 50CMB |
| Ingredients (*): brown sugar, glucose syrup from wheat, honey10%, barely extract 1%. |
| (* organic agriculture) |
The propolis property are endless, therefore, there are many debates among scientists around the world. We could summarize in three the main Propolis properties, thanks to its therapeutic use: antibiotic, anesthetic, healing. That use of preparations containing propolis, mainly concern: respiratory system , dermatology , stomatology.
| Single bag 100 gr. | Cod. art. - 50CPB |
| Ingredients (*): brown sugar, glucose syrup from wheat, honey 7%, pure propolis 0,1%, barley extract. |
| (* organic agriculturea) |
A candy that becomes a crunchy thanks to sesame seeds. The properties and benefits of sesame are plentiful , not limited in food use but , extended to pharmaceutical, cosmetic and herbal skills. Among the main advantages of sesame seeds are plenty of calcium that , we know , is a very important mineral to strengthen the skeleton of our bodies as well as the prevention of osteoporosis.
| Single bag 100 gr. | Cod. art. - 50CCB |
| Ingredients (*): brown sugar, peeled sesame seeds 17%, glucose syrup from wheat, honey 5%. |
| (* organic agriculture) |
In addition to its nutty flavour , the maple syrup contains many beneficial ingredients as sucrose and many minerals such calcium , potassium, magnesium, phosphorous, iron, vitamin B12 and B5 , folic acid. Its dark amber colour is due to the maple sap fermentation at specified temperature.
| Single bag 75 gr. | Cod. art. - 50CSA |
| Ingredients (*): smaple syrup 44%, brown sugar, glucose syrup from wheat. |
| (* organic agriculture) |
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